Carrot tortilla:

Ingredients:

Vegetables (45%): Carrot (45%), WHEAT FLOUR, WHEAT PROTEIN, raising agents (E450, E500), rapeseed oil, glycerol, SOYA FLOWER, acid (malic acid, ascorbic acid), salt, emulsifiers (E415, E472e), lentil flour, glucose syrup, preservative (E202), natural flavor, coloring agent (beta carotene), concentrate of lemon.

Nutritional values:


Beetroot tortilla:

Ingredients:

Vegetable (45%): beet (43%), carrot (2%), WHEAT FLOUR, WHEAT PROTEIN, raising agents (E450, E500), rapeseed oil, glycerol, SOYA FLOWER, acid (malic acid, ascorbic acid), salt, emulsifiers (E415, E472e), lentil flour, glucose syrup, preservative (E202), coloring agent (beta carotene), concentrate of black radish, blackcurrant, lemon and apple.

Nutritional values:

Kale tortilla:

Ingredients:

Vegetable (45%): kale (43%), carrot (2%), WHEAT FLOUR, WHEAT PROTEIN, raising agents (E450, E500), rapeseed oil, glycerol, SOYA FLOWER, acid (malic acid, ascorbic acid), salt, emulsifiers (E415, E472e), lentil flour, glucose syrup, preservative (E202), natural flavor, safflower concentrate and spirulina.

Nutritional values:

Bell Pepper & Chili tortilla:

Ingredients:

Vegetables (45%): paprika (41%), carrot (4%) WHEAT FLOUR, glycerol, rapeseed oil, WHEAT GLUTEN, chilli flakes (1%), stabilizers (E415, E450), leavening agent (E500), SOYA FLOWER, salt, WHEAT PROTEIN , glucose syrup, emulsifier (E472e), lentil flour, preservative (E202), colourant (beta-carotene), food acids (ascorbic acid, malic acid).

Nutritional values: